We have all seen those gorgeous photos on Blogs and Pinterest of frozen treats, well this isn't one of those photos, how do they do it? It is however a post that has a delicious recipe for adult frozen treats, yep save the popsicles for the kiddies and enjoy these Chambord Blackberry Sage Frozen Treats.
Chambord Blackberry Sage Frozen Treats
1 1/4 cup water
1 cup sugar
15 good size sage leaves torn up
2 6oz containers fresh blackberries
1/2 cup Chambord Black Raspberry Liqueur
In a sauce pan add water and sugar, bring to a boil while stirring, add sage leaves and remove from heat. Remove sage leaves after 15 to 20 minutes, it's okay to leave some of the smaller pieces, intact I chop up some of the sage leaves real fine, I like the flavor. Bring sage simple syrup to room temperature. Add Blackberries and smash leaving some whole, add Chambord Liqueur and pour into frozen treat molds, place in freezer for at least 8 hours or over night.
Chambord Blackberry Sage Frozen Treats
1 1/4 cup water
1 cup sugar
15 good size sage leaves torn up
2 6oz containers fresh blackberries
1/2 cup Chambord Black Raspberry Liqueur
In a sauce pan add water and sugar, bring to a boil while stirring, add sage leaves and remove from heat. Remove sage leaves after 15 to 20 minutes, it's okay to leave some of the smaller pieces, intact I chop up some of the sage leaves real fine, I like the flavor. Bring sage simple syrup to room temperature. Add Blackberries and smash leaving some whole, add Chambord Liqueur and pour into frozen treat molds, place in freezer for at least 8 hours or over night.
It looks like a great photo to me! xo
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