Monday, June 24, 2013

Avocado Salsa For A Crowd

It's that time of year to start planning your Independence Day celebration.  Family picnic, friends over for a BBQ - Swimming, games, food and fireworks.  What are your plans for the holiday?  We are lucky that from our deck we have a birds eye view of the fireworks at the airport. 

The food and the fireworks are the highlight of the day. Here is a crowd size recipe for Avocado Salsa.

Avocado Salsa For A Crowd

3 tomatoes, seeded and diced
3 roma tomatoes, seeded and diced
1 onion, diced
2 large jalapeños, seeded and diced
1 bunch cilantro, chopped
2 cloves garlic, diced
3 avocados, diced
zest from a large lime
juice from a large lime
1/2 teaspoon olive oil
salt and pepper to taste

In a large bowl combine tomatoes, onion, jalapeños, cilantro, lime zest and garlic.  Add avocados before combining them to the salsa drizzle with olive oil, salt, pepper and lime juice.  Mix together gently.

Until Next Time,

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