Diana Kuan's The Chinese Takeout Cookbook has changed my life when it comes to making Chinese food. I purchased this cookbook and the first thing I made was the Kung Pao Chicken Blog Post Link it was so simple to make and delicious. All of Diana's recipes are approachable and she explains them so well that I may never order Chinese take-out again.
When I participated in the Chinese New Year virtual pot-luck on Diana's blog Appetite For China I received a copy of her cookbook. Since I already have Diana Kuan's cookbook I am giving away that copy I received along with a Calphalon Commercial Nonstick 10 inch stir-fry pan to one lucky person.
The Chinese Takeout Cookbook: Quick and Easy Dishes to Prepare at Home by Diana Kuan
Calphalon Commercial Nonstick 10-in. Stir Fry Pan
There will be NO jumping through hoops to win all you have to do is leave a post answering this one question.
When you get Chinese Take-Out where do you get it?
That's it, so simple....You have until May 14th to enter, one entry per person, open to US and Canada only.
Until Next Time,